I have bred fancy stock all my life and tried the winter broiler business with fatal results, as hundreds of others have done. I was born a poultryman my father before me bred fancy stock all his life from a small boy I gathered the eggs, took charge of the poultry, exhibited them at the county shows and had birds of my own. Third Editionīriggs, Edgar, 1908 "Just a few words in the way of introduction to those who have never heard of me or of my new methods. Profits in Poultry Keeping Solved: Best Authority on Poultry Raising.
Chicken poultry farm full#
We shall put into this book, therefore, only the best information and best advice at our command, doing so with a full understanding of our responsibility." We do hope that this book may be the means of helping a large number of people who wish to better their condition in life and are in a position to handle poultry with both pleasure and profit. We do not wish to misrepresent in the least, or to deceive anybody. We shall not put into this book a single statement nor a bit of advice in which we have not full confidence. Poultry keeping may be a fad with a limited few but in a vast majority of cases it is a serious matter, a question of bread and butter, of a livelihood, and any book writ-ten or compiled on the subject of Success with Poultry should view the poultry business in this light. Grant, Curtis M., 1902 "This book is to be compiled in dead earnest. Success With Poultry: A Book on Successful and Profitable Poultry Raising, Containing Valuable Information for Persons Who Think of Engaging in Any Branch of The Poultry Business for Profit. Not every poultryman will need them all, but it is apparent that anyone who keeps chickens, turkeys or waterfowl will find among the number abundant practical hints for decreasing labor, waste and worry." The suggestions cover every department and stage of progress, from egg to market, and include all branches and grades of the business.
Many new ideas have been added, making the whole a collection in a condensed form of the best practice in poultry mechanics and handicraft. Here skilled poultry keepers from all parts of the country have detailed the favorite short-cuts that have saved them most loss and trouble. These have been selected for superior merit from a much larger number available. Also Treats on Artificial Incubation & Broodingįiske, George Burnap, 1902 "About one hundred and fifty handy devices are explained and illustrated in this little book.
With Descriptive Plans for Food & Water Supply, Building & Miscellaneous Needs.
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Poultry Appliances & Handicraft: How to Make & Use Labor-Saving Devices.
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